An elegant hors devours baked in a mini wonton cup and filled with a cucumber and dill -infused crème fraiche topped with smoked salmon and capers. Allow 2 per person. $18 per dozen. Worthy of pairing with a Lemon Drop, Cosmopolitan or French 75/76.

A customized selection of meats, cheeses, crackers, fruits, and other snacks in a perfectly portable cup. Any Spritz would make a superlative choice for this Italian- influenced snack cup. Allow 1 per person. $15 a dozen.

These mini one-bite wonders are made with ground beef, topped with mozzarella and a fresh basil leaf.
Allow 1-2 per person. 1 dozen $15
An Italian appetizer deserves an Italian cocktail; like any Spritz or Negroni. As they say in Italy, “Cin-cin”!

A 2 -bite, crispy, crunchy salad-in-a-cup. Baked mini wonton cups filled with classic Caesar Salad tossed with house-made Caesar dressing. Allow 2 per person. 1 dozen $12
And a Lychee Martini, Lemon Drop or a St Germaine Spritz would make a great sipper alongside.

Virginia Willis, a French-trained chef (southern gal) has achieved perfection. Her recipe includes a “secret ingredient” made with Dijon, mayo, white pepper and a “little butter” that is garnished with chives and tarragon. When served at my house, these are the first to go. 1 dozen egg halves will serve 4-6 people. 1 dozen $12
Can’t beat nibbling a deviled egg and sipping a Classic or Dirty Martini, French 75 or 76 or a Cosmopolitan.

True Baltimore-style country club crab cakes. Egg, mayo, mustard, a few seasonings, cracker crumbs, and that’s it, and it’s perfection. Classic seafood sauce and lemon wedges provided. Allow 1 per person. $10 each
Crab cakes love to hang-out with a Classic or Dirty Martini, Cosmopolitan, French 75/76, or Agua de Rancho.

Our smoked salmon is based on market price. Please contact us for current pricing. It is the quintessential appetizer and ours is smoked with pecan and hickory, served with tarragon aioli, capers, red onion, and toast points. 1/2 salmon (approx. 1 pound) serves 6-8. Entire salmon (2.5-3 pounds) serves 8-12.

Perfection with a martini, and outstanding paired with a Moscow Mule, Cosmopolitan, French 75/76, or Agua de Rancho.

These fresh Mexican blue shrimps are known for their immense size and boast a flavor likened to lobster. Served with house-made cocktail sauce. For a spicier sauce, we’ll provide additional horseradish. Per pound, 13-15 shrimp. Allow 2 per person. $30

Tastes even better with a Classic or Dirty Martini or French 75/76

Mushroom caps stuffed with Italian sausage, mascarpone and parmesan cheeses and fresh parsley, combined with a splash of dry sherry and panko breadcrumbs. 1 dozen mushrooms serve 6-8 $15

These crispy/creamy bites are begging for a Cosmopolitan, Pear, or Lychee Martini, or Campari Spritz.

Extravagant caviar meets meager potato chips in this “high/low combo”. Cream cheese, sour cream, lemon juice, and fresh dill are whirled together for an extra creamy dip and topped with salmon roe to make the perfect partner for kettle chips sprinkled with sea salt flakes. Chips included. 1 batch serves 6-8. $20

Enjoy with a French 75/76, a Pear Martini, Cosmopolitan, Manhattan, Old Fashioned or bubbles.